Lokma Tatlısı - Dough Donuts.

Ingredients:
2 eggs Half a packet of baking powder (5 gr) 2 spoonfuls of yogurt a little sault 5 spoonfuls of flour For the deep frying: 1 glass of water sunflower oil For the syrup: 2 glasses of water water 2 glasses of water sugar juice from half a lemon Sprinkling: walnuts or coconut

Türk kahveli parfe - Parfait with Turkish coffee.

Ingredients
1 packet whip cream 2 packets of vanilla extract 3 teaspoons of Turkish coffee 3 teaspoons of powder sugar 1 glass of milk 6 eggs

Banu Atabay - Gazozlu Kek, Κείκ με Γκαζόζα

Çabuk Börek, Γρήγορο Μπουρέκι - Banu Atabay

Royal Kek, Βασιλικό κέικ - Banu Atabay

A dignified recipe from the book "Humble Taste Kitchen - Treats".

Arpa Şehriyeli Tavuk - Turkish Cousine, Chicken with Vermicelli.